Event Description
Join Drexel professors Amy Giddings (Sport Management) and Mike Traud (Culinary Arts) to explore the intersection of food and sport in Italian culture. Participants will engage in an interactive discussion about Italian sports and cuisine, make and sample Italian street food, and learn about opportunities for Drexel students to study abroad in Italy! This event is free and open to the public.
Please RSVP to Sandra Petri, Program Coordinator, scp57@drexel.edu. |